Additional Information
| Weight | 0.110 g |
|---|---|
| Suggested Usage | Delicious when used as a base in potato salad dressings. Fire-roasted capsicum flavour adds an edge to marinades and sauces. |
| Ingredient Declaration | Mustard seeds, red wine vinegar, capsisum (16%), water, olive oil, garlic, salt, spices. |
| Country of Origin | Made in Australia from at least 30% Australian ingredients. |
| Allergens | Contains sulphites. Gluten free. |
| Best Before | 18 months |
