meal plan 4
ROASTED CAPSICUM & CHILLI GLAZED PRAWNS ~ Pan Fry Prawns in a hot pan for about 2 minutes
~ Add some Roasted Capsicum and Chilli Glaze mix well
~ Serve on a bed of rice with steamed greens
CHARGRILLED FRUITS IN TOFFEED BALSAMIC & VANILLA SYRUP
~ Peel and slice assorted fruits ie, peach, pineapple, plums, apricots, banana, mango, or berries into bite size pieces
~ Place under hot grill and sprinkle with brown sugar, watch as the sugar melts and caramelises on the fruit
~ Place on plate and serve with Toffeed Balsamic and Vanilla Syrup
Meal Plan 1 | Meal Plan 2 | Meal Plan 3 | Meal Plan 4 | entrees & starters
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